2024 Rose Dinner Gala
May 9 @ 6:30 pm - 9:30 pm
Every year following the rally and March, hundreds of pro-lifers gather at the annual Rose Dinner Gala for an evening of fellowship, networking, good food and great speakers.
We are thrilled to announce that our keynote speakers for this year’s Rose Dinner are former planned parenthood clinic director turned pro-life activist and founder of And Then There Were None, Abby Johnson, and co-founder of 40 Days for Life Shawn Carney. Both individuals have been fighting on the front lines for over a decade, saving countless lives through their advocacy and the organizations they run. You won’t want to miss this wonderful opportunity to hear what they have to say.
You can purchase tickets below or by calling CLC directly at 416-204-9749 or the Ottawa office at 613-729-0379.
Rose Dinner Gala Tickets: $150/person
Rose Dinner Gala EARLY BIRD Tickets (Feb 8-April 17): $125/person
Rose Dinner Gala YOUTH Tickets (under 18): $75
5:00 pm – Reception (also, visit our Pro-Life Expo, new this year).
6:30 pm – Dinner
Keynote Speakers:
Abby Johnson, Former Planned Parenthood Clinic Director turned Pro-Life Activist and Founder of And Then There Were None and Shawn Carney, Co-founder of 40 Days for Life.
Rose Dinner Gala Menu
MEAL SELECTION: Only meals 1 & 2 have a gluten free option. No other dietary restrictions will be accommodated.
- AAA Prime Rib Centre Cut au Jus, with Dauphinoise Potato, Seasonal Vegetables
- Prosciutto Wrapped Breast of Chicken stuffed with Brie Cheese, Pear ad Asparagus, glazed with a Chardonay Sauce, served with Dauphinoise Potato and Seasonal Vegetables.
- Vegetarian Baked Spinach and Ricotta filled Manicotti topped with a Tomato and Basil Sauce and Mozzarella
All meals include, Red & White Wine, Assorted Rolls and Butter, Mixed Green Salad, Red Velvet Cake with Freshly Whipped Cream and Berries Coffee/Tea
YOUTH DINNER $75: (18 and under)
Grilled Chicken Supreme on a Bed of Squash Purée, finished with a Chardonnay Sauce, served with Dauphinoise Potato and Seasonal Vegetables.